6 months ago

-15c outside in deep Antarctica and onboard of L'Ponant we served - Dahi Bhalla - a typical classic North Indian Street food to our Patrons. What do you think - isn't that cool!
@theqexperiences
#antartica
#thewhitecontinent #continent
#glaciers
#luxury
#cruising
#goodlife
#gourmet
#goodfood
#penguines
#seals
#snowcaps
#adventure
#extremeweather
#food
#chilled
#lifeinantartica
#ushuaia
#...

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Atul Kochhar (born 31 August 1969) is an Indian born, British based chef, restaurateur and television personality. Kochhar is one of the most critically acclaimed chefs in Britain for his take on modern Indian cuisine, and was the second Indian chef to receive a Michelin star, awarded to Benares restaurant in London... More

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